Skip to content

Posts tagged ‘Lamb’

Stuffed Peppers Face Off

Stuffed Peppers are found in all types of cuisine – Chilie Relleno’s are Mexico’s version, Stuffed Piquillo’s are Spain’s version, Dolma’s are the Mediterranean version, the list goes on. In America we stuff bell peppers with a variety of goodies from meat to cheese to vegetables; your options are endless for this easy to put together entrée. Read more

Memorial Day 2013 – Recipes to inspire your BBQ Menu

Where did May go? Memorial Day weekend will be here in just 3 short days; now is the time to start planning for that inevitable BBQ that you will attend or host. Whether you are taking a dish to share at a friends or hosting a small gathering at home , here are some of our past recipes to inspire your BBQ menu. Happy Memorial Day! Read more

Curry Lamb Burgers

Lately I’ve been obsessed with curry and turmeric. One of my favorite recipes to come out of my kitchen recently is the curry lamb burgers I made for our first Face Off. Ground lamb is a staple in my freezer and can be very versatile. Use instead of ground beef in pasta sauces or mix with quinoa and stuff in peppers or tomatoes.
Read more